Markers of dairy fat consumption lower risk of type 2 diabetes

Image Credit: Flickr by Gia Willow Alexa Anner is licensed under CC BY 2.4

Markers of dairy fat consumption lower risk of type 2 diabetes

October 11, 2018

Turns out, higher levels of biomarkers of dairy fat consumption are associated with a lower risk of developing type 2 diabetes, a new study has revealed.
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